09 October 2012

Sepherds Pie Special Guest


something tasty and simple again!!

Minced meat cooked with the bolognese way, then fine tasty potato puree with spring onions and
a lot of cheese on top...


Our Sepherds Pie is a special guest to our blog..This means that i didnt cook it but for sure i ate it and i loved it...So you know i had to share it with you..

Soon i will write also how you prepare it...Till then...Why not? Improvise....

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